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Product Introduction
我们的水杯清洁泡腾片，由十二烷基硫酸钠、柠檬酸精心调配而成。专为分解顽固的茶渍和咖啡渍设计。使用方法极为便捷：1.容器中注入温热水，放入适量的本产品(每400ml的温热水中），约使用一片本产品，依水容量增减使用)。2.本产品开始分解容器中的污垢，浸泡30分钟左右。3.除垢完成后，再用清水清洗即可。并且可以适用于多种材质水杯。
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